A Seafood Barbecue

Seafood Barbecue Ideas As the summer wears on, it’s all-too-easy to get into a repetitive pattern with your barbecue menu. Keen barbecuers probably have ready-prepared burgers, ribs and sausages in the freezer, and it can all get a bit dull after a while.... More

Seafood Barbecue Ideas As the summer wears on, it’s all-too-easy to get into a repetitive pattern with your barbecue menu. Keen barbecuers probably have ready-prepared burgers, ribs and sausages in the freezer, and it can all get a bit dull after a while. So how about ringing the changes with a seafood barbecue? It’s a good option if you have non-meat eaters (but not vegetarians) on the guest list – and it’s also a refreshing change if you’re planning a slightly more sophisticated event. In countries where seafood is fresh and relatively inexpensive, such as Australia, it’s common to barbeque fish and other seafood. You’ll find that a lot of fish is actually quite good value – and it’s worth making friends with your local fishmonger who will let you know what’s in season, what’s good value, and will have a wealth of recipe ideas. Fish is not as sturdy as meat when it comes to barbecuing, so there are some techniques to consider before we look at recipe ideas. Fish can be placed i Less