Fire up the barbecue for breakfast
When do you usually barbecue? After work? On weekend afternoons? So you usually cook
lunch and dinner? Have you ever thought about firing up the barbecue on a lazy Sunday and
cooking breakfast that way?
I’m a big fan of...
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Fire up the barbecue for breakfast
When do you usually barbecue? After work? On weekend afternoons? So you usually cook
lunch and dinner? Have you ever thought about firing up the barbecue on a lazy Sunday and
cooking breakfast that way?
I’m a big fan of the cooked breakfast – especially on a lovely weekend when you have little
planned except reading the papers, doing a spot of gardening, playing with the children and
maybe going for a stroll later in the afternoon.
We don’t often have the chance for cooked breakfasts in the week, when we’re all getting
ready for work or school, so it’s a real weekend luxury.
And on a sunny summer’s morning,
being able to go straight outside and sort out breakfast is a bonus.
So where do you start? Well, it depends what you fancy for breakfast – if you’re a
continental coffee and croissants sort of person, barbecues are not really going to work for
you.
But if you fancy an English ‘fry-up’ or an American-style breakfast, the grill can be your
early
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